Freshly Cooked

Our Menu

Discover signature Filipino dishes crafted with local ingredients and bold home-style flavors.

House Specialty

₱780

Slow-braised pork leg, deep-fried until crackling crisp.

Freshly prepared daily. Ask our staff for chef recommendations.

House Specialty

₱680

Jumbo prawns tossed in toasted garlic and calamansi butter.

Freshly prepared daily. Ask our staff for chef recommendations.

House Specialty

₱520

Tamarind broth with salmon belly, kangkong, and radish.

Freshly prepared daily. Ask our staff for chef recommendations.

House Specialty

₱190

Shaved ice dessert drink with leche flan and ube cream.

Freshly prepared daily. Ask our staff for chef recommendations.

House Specialty

₱320

Grilled annatto-marinated chicken with garlic rice.

Freshly prepared daily. Ask our staff for chef recommendations.

House Specialty

₱130

Fresh calamansi, sparkling water, and muscovado syrup.

Freshly prepared daily. Ask our staff for chef recommendations.